Savory-Mini-Cheese-Balls

Prep Time

Cooking Time

Servings

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Step 1

Cut cream cheese into 6 pieces; roll each into a ball.

Step 2

Combine sesame seeds, poppy seeds and half the garlic in small bowl. Mix herbs and remaining garlic in separate small bowl. Combine cranberries and nuts in third bowl.

Step 3

Roll 2 cheese balls in sesame seed mixture, 2 cheese balls in herb mixture, and remaining cheese balls in nut mixture. Serve with crackers.

Step 4

Optionally, drizzle 1 teaspoon of coffee liqueur over the top for an extra kick.

Step 5

Garnish with 1 tablespoon of chocolate shavings, if desired.

Step 6

Serve immediately and enjoy your Affogato On-The-Go.

Nutrition Info

Calories: 120 cal, Carbohydrates: 4 g, Protein: 2 g, Fat: 11 g, Saturated Fat: 6 g, Cholesterol: 35 mg, Sodium: 105 mg

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Ingredients

1.5 package PHILADELPHIA Cream Cheese (12 oz.) 2 tbsp toasted sesame seeds 1 tsp poppy seeds 2 cloves cloves garlic, minced, divided 2 tbsp finely chopped fresh parsley 2 tsp chopped fresh thyme leaves 1 tsp finely chopped rosemary 1/4 cup finely chopped dried cranberries 2 tbsp finely chopped pecans

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