Pantry Sheet Pan Nachos Recipe

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Step 1
Preheat oven to 325°. In small saucepan, heat beans as label directs; stir in taco seasoning.
Step 2
On large rimmed baking pan, spread chips; top with bean mixture, cheese sauce and jalapeños. Bake 5 minutes or until heated through; top with remaining ingredients and serve immediately.

Nutrition Info

Approximate nutritional values per serving: 359 Calories,17g Fat (4g Saturated), 8mg Cholesterol, 1491mg Sodium,45g Carbohydrates, 6g Fiber, 3g Sugars, 1g Added Sugars, 8g Protein

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