Recipes/ Grilled Chicken Sausage & Veggie Packets Recipe

Grilled Chicken Sausage & Veggie Packets Recipe

Prep Time

20 minutes

Cooking Time

30 minutes

Servings

Let's make it

Step 1

Prepare outdoor grill for direct grilling over medium heat. In large bowl, toss all ingredients except foil.

Step 2

Divide sausage mixture onto center of foil sheets. Bring 2 edges of foil up over sausage mixture and fold to seal; fold sides of foil to seal. Place packets, seal side up, on hot grill rack; cover and cook 30 minutes or until vegetables are tender-crisp, rotating once.

Step 3

Carefully open foil packets; serve with mustard, if desired.

Nutrition Info

Approximate nutritional values per serving (1 packet): 347 Calories, 16g Fat (4g Saturated), 63mg Cholesterol, 894mg Sodium, 36g Carbohydrates, 4g Fiber, 8g Sugars, 16g Protein

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Ingredients

1 package (12 ounces) smoked chicken & apple sausage, cut crosswise into ½-inch pieces 6 medium red potatoes, cut into 1-inch cubes (about 1 pound) 2 medium ears fresh corn, silks and husks removed, cut crosswise into 2-inch pieces 1 medium red bell pepper, cut into 1-inch pieces 1 medium zucchini, cut into 1-inch cubes 1/2 medium red onion, cut into 1-inch wedges 2 tablespoons SE Grocers coarse ground Dijon mustard plus additional for serving (optional) 1 tablespoon chopped fresh parsley 1 tablespoon SE Grocers olive oil 1/4 teaspoon ground black pepper 4 (12-inch square) sheets SE Grocers aluminum foil