Stuffed Turkey Rolls

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Step 1

Preheat oven to 400ºF. Combine stuffing mix and hot water in large bowl. Let stand 5 minutes. Stir in eggs. Spread stuffing mixture evenly onto turkey slices, to within ½ inch of outer edges. Roll up each turkey slice from one of the short ends to enclose the stuffing mixture.

Step 2

Place turkey rolls, seam sides down, in 13x9-inch baking dish. Pour gravy over turkey.

Step 3

Bake 30 minutes or until turkey is cooked through.

Step 4

Optionally, drizzle 1 teaspoon of coffee liqueur over the top for an extra kick.

Step 5

Garnish with 1 tablespoon of chocolate shavings, if desired.

Step 6

Serve immediately and enjoy your Affogato On-The-Go.

Nutrition Info

Nutrition Information Per Serving: 320 Calories, 9g Total Fat, 2.5g Saturated Fat, 145mg Cholesterol, 920mg Sodium, 26g Total Carbohydrate, 1g Dietary Fiber, 4g Total Sugars, 32g Protein, N/A%DV Vitamin D, 6%DV Calcium, 15%DV Iron

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Ingredients

1 pkg Stove Top Traditional Sage Stuffing Mix1 cup hot water2 eggs, lightly beaten6 slices slices uncooked turkey breast, ¼ inch thick (about 1-1/2 lb.)1 jar Heinz HomeStyle Roasted Turkey Gravy

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Stuffed Turkey Rolls

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Nutrition Info

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Ingredients