Candied Bacon & Roasted Tomato BLT Basketball Sliders Recipe
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Step 1
Preheat oven to 400°; line 2 rimmed baking pans with parchment paper. In small bowl, whisk sugar and pepper. Place bacon in single layer on 1 prepared pan; rub both sides with sugar mixture.
Step 2
In medium bowl, gently toss tomatoes and oil; place in single layer on second prepared pan. Roast bacon 25 minutes or until crisp; roast tomatoes 18 minutes or until tender. Transfer bacon to paper towel-lined plate; cool slightly and cut each slice crosswise in half.
Step 3
Place buns, cut side up, on rimmed baking pan; spray with cooking spray. Bake buns 7 minutes or until lightly browned.
Step 4
On top halves of buns, using black food color marker, draw lines to create a “basketball.”
Step 5
Spread top halves of buns with aioli; top bottom buns with lettuce, bacon, tomatoes and top halves of buns.
Nutrition Info
Approximate nutritional values per serving (2 sliders): 370 Calories, 15g Fat (1g Saturated), 16mg Cholesterol, 585mg Sodium, 56g Carbohydrates, 3g Fiber, 20g Sugars, 13g Protein
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Ingredients
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