Backyard BBQ Frank
Let's make it
Step 1
Wrapped Dietz & Watson All Beef Dietz Dogs in a spiral of Dietz & Watson Applewood Smoked Bacon and secured with a toothpick.
Step 2
Grilled over medium heat until the bacon is shattered-glass crispy and the frank is bursting with juice.
Step 3
Line the dog in classic chili and top with some slightly melted Dietz & Watson Cheddar Cheese stars.
Nutrition Info
Nutritional Info: Calories: 578, Fat: 35.5g, Monounsaturated Fat: 0.5g, Polyunsaturated Fat: 0.8g, Saturated Fat: 10.3g, Trans Fat:0g, Cholesterol: 64.7mg, Sodium: 1,115.8mg, Carbohydrates: 32.1g, Fiber: 4.9g, Sugar: 5.7g, Protein: 31.2g
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Ingredients
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