Let's make it
Step 1
Prepare pancake mix as label directs.Preheat griddle or large skillet over medium heat; spray with cooking spray.
Step 2
In batches, if necessary, ladle 24(2-inch) pancakes onto hot griddle;cook 4 minutes, turning once. Serve pancakes topped with peanut butter, preserves andfruit.
Nutrition Info
Approximate nutritional values per serving: 497 Calories, 18g Fat (4g Saturated), 0mg Cholesterol, 747mg Sodium, 82g Carbohydrates, 4g Fiber, 35g Sugars, 22g Added Sugars, 15g Protein
