Mini Mummy Pizza Recipe

Let's make it

Step 1
Preheat oven to 425°. In blender, purée garlic, tomatoes, mushrooms, bell pepper, onion, seasoning, salt and pepper on high. Makes about ¾ cup.
Step 2
Place English muffins, cut side up, on rimmed baking pan; spread with tomato mixture. Leaving space between strips, arrangecheese stripsover tomato mixture; add olives for “eyes.” Bake pizzas 10 minutes or until lightly browned and cheese melts.

Nutrition Info

Approximate nutritional values per serving (2 pizzas): 238 Calories, 8g Fat (4g Saturated), 22mg Cholesterol, 585mg Sodium, 30g Carbohydrates, 3g Fiber, 4g Sugars, 2g Added Sugars, 12g Protein

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Ingredients

Mini lasagna cups

Cooking time: 16 minutes

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