best apple crisp recipe

Apple Crisp Recipe

Your holiday guests are going to love our apple crisp recipe. With warm baked honeycrisp apples topped in a mixture of brown sugar, oats, cinnamon and butter, how could you really go wrong? This pairs perfectly with our award winning Prestige Ice Cream

  • 6 Honeycrisp apples peeled and chopped
  • 2 Tbsp granulated sugar
  • 1 Tbsp cornstarch
  • 1 ¾ tsp ground cinnamon, divided
  • 1 ½ tsp lemon juice
  • 1 cup light brown sugar
  • ¾ cups old fashion oats
  • ¾ cup all- purpose flour
  • ½ cup cold unsalted butter, diced into small cubes
  • Pinch of kosher salt
  • Pre-heat oven to 350 degrees
  • Butter an 8x8 baking dish or spray with non-stick cooking spray. Set aside
  • In a mixing bowl, add chopped apples, cornstarch, granulated sugar, ¾ tsp of the cinnamon and lemon juice. Stir to combine then transfer to prepared baking dish
  • In a separate mixing bowl, add topping ingredients (brown sugar, oats, flour. 1tsp cinnamon, salt and diced cold butter) Use a pastry cutter or fork to cut the butter into the mixture using a slight downward twisting motion until mixture resembles pea sized crumbs.
  • Spread topping over apples in baking dish and gently press to even it out. Bake 40-50 minutes until golden brown and bubbly
Share your creations with us! Tag us on Facebook, Instagram or Twitter!
One moment, please